The Synergistic Effect of Humic Acid on NPK
The synergistic effect of humic acid on NPK
The synergistic effect of humic acid on NPK
Crops have different reactions to humic acid series products in different growth periods and the early growth effect of general crops is obvious.
Humic acid based products are suitable for all kinds of soil, but the effect of increase yield is different under different soil conditions.
Humic acid based products have a better obvious effect on root crops such as turnip, potato, and sweet potato.
Soil is the most important energy source on the earth. It not only provides essential nutrients and water for plants but also provides a habitat for soil animals.
A large number of studies have shown that humic acid is a good friend of inorganic fertilizers.
If soil acidification or saline-alkali land, humate products can be used to adjust acid and alkali and create a good growth environment for crop roots.
Humic acid is a black or brown-black amorphous organic weak acid mixture with aromatic and aliphatic groups and functional groups. The standards classify humic acid into mineral humic acid and bio humic acid. What is the difference between them?